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  1. Pomegranate detox cocktail Pomegranate detox cocktail
    Culinary ideas

    Pomegranate detox cocktail

  2. Fluffy pancakes with smoked salmon
    Culinary ideas

    Fluffy pancakes with smoked salmon

  3. Boiled eggs and bread fingers with 1835 Pressed Caviar
    Culinary ideas

    Boiled eggs and bread fingers with 1835 Pressed Caviar

  4. Cream of pea soup with breaded eggs and smoked pike roe
    Culinary ideas

    Cream of pea soup with breaded eggs and smoked pike roe

  5. Easter Nests with Daurenki® caviar
    Culinary ideas

    Easter Nests with Daurenki® caviar

  6. Cream of bean soup, poached egg and salmon roe
    Culinary ideas

    Cream of bean soup, poached egg and salmon roe

  7. Carpaccio of mushrooms, truffle soy sauce, citrus fruits and salmon
    Culinary ideas

    Carpaccio of mushrooms, truffle soy sauce, citrus fruits and salmon

  8. Truffle Pasta
    Culinary ideas

    Truffle Pasta

  9. Sole rolls, beurre blanc with Champagne and caviar
    Culinary ideas

    Sole rolls, beurre blanc with Champagne and caviar

  10. Scallop carpaccio, caviar and lime creme fraiche
    Culinary ideas

    Scallop carpaccio, caviar and lime creme fraiche

  11. Waffles with caviar and fish eggs
    Culinary ideas

    Waffles with caviar and fish eggs

  12. Beetroot and salmon roe bites
    Culinary ideas

    Beetroot and salmon roe bites

  13. Salmon tartare with physalis and red onion pickles
    Culinary ideas

    Salmon tartare with physalis and red onion pickles

  14. Niçoise Salad
    Culinary ideas

    Niçoise Salad

  15. Cherry tomato and truffle tarte Tatin
    Culinary ideas

    Cherry tomato and truffle tarte Tatin

  16. Cod with asparagus and caviar
    Culinary ideas

    Cod with asparagus and caviar

  17. Cream of courgette soup with honey-roasted feta and black truffle
    Culinary ideas

    Cream of courgette soup with honey-roasted feta and black truffle

  18. Artichoke carpaccio with Stracciatella and black truffle
    Culinary ideas

    Artichoke carpaccio with Stracciatella and black truffle

  19. Ricotta, vegetable and salmon roe’ tartlets
    Culinary ideas

    Ricotta, vegetable and salmon roe’ tartlets

  20. Asparagus tartar, Red King Crab & grapefruit
    Culinary ideas

    Asparagus tartar, Red King Crab & grapefruit

  21. Avocado toast with salmon
    Culinary ideas

    Avocado toast with salmon

  22. Rack of lamb in a pistachio coating, potatoes « grenaille » and Armenian aubergines
    Culinary ideas

    Rack of lamb in a pistachio coating, potatoes « grenaille » and Armenian aubergines

  23. Potatoes à l’anglaise, cream & salmon roe
    Culinary ideas

    Potatoes à l’anglaise, cream & salmon roe

  24. Beluga lentil salad, soft-boiled eggs, baby leaf salad and Bottarga
    Culinary ideas

    Beluga lentil salad, soft-boiled eggs, baby leaf salad and Bottarga

  25. What is the best caviar for your first tasting experience?
    Tasting tips

    What is the best caviar for your first tasting experience?

  26. Crepes with smoked salmon and salmon roe
    Culinary ideas

    Crepes with smoked salmon and salmon roe

  27. Love cocktail, cherry vodka, ginger beer and lime
    Culinary ideas

    Love cocktail, cherry vodka, ginger beer and lime

  28. Lemon & ginger shortbread
    Culinary ideas

    Lemon & ginger shortbread

  29. Eggs Florentine with Ossetra caviar
    Culinary ideas

    Eggs Florentine with Ossetra caviar

  30. Potato puree and Daurenki® caviar
    Culinary ideas

    Potato puree and Daurenki® caviar

  31. Beetroot hummus blinis, Coupe du Tsar® and raw vegetables
    Culinary ideas

    Beetroot hummus blinis, Coupe du Tsar® and raw vegetables

  32. Smoked Salmon Maki Rolls
    Culinary ideas

    Smoked Salmon Maki Rolls

  33. Parmesan Shortbread with Truffle Pesto
    Culinary ideas

    Parmesan Shortbread with Truffle Pesto

  34. Beef Tartare with French Caviar & Hazelnut Oil
    Culinary ideas

    Beef Tartare with French Caviar & Hazelnut Oil

  35. Cream of Truffled Parsnip Soup in Mini Verrines
    Culinary ideas

    Cream of Truffled Parsnip Soup in Mini Verrines

  36. Smoked Salmon Tataki in a Herb Coating
    Culinary ideas

    Smoked Salmon Tataki in a Herb Coating

  37. Ossetra Oysters with Green Apple & Hazelnut Garnish
    Culinary ideas

    Ossetra Oysters with Green Apple & Hazelnut Garnish

  38. Smoked Salmon Carpaccio with Citrus Marinade
    Culinary ideas

    Smoked Salmon Carpaccio with Citrus Marinade

  39. Foie Gras, Pistachio & Gingerbread Slices
    Culinary ideas

    Foie Gras, Pistachio & Gingerbread Slices

  40. Foie Gras, Pear & Quince Paste Brochettes
    Culinary ideas

    Foie Gras, Pear & Quince Paste Brochettes

  41. Pata Negra & Cheese canape by Simon Martin

    Pata Negra & Cheese canape by Simon Martin

  42. The Chef's Hamper by Simon Martin
    News

    The Chef's Hamper by Simon Martin

  43. Kefta de Mame to kick off your family recipes
    Family Anecdotes

    Kefta de Mame to kick off your family recipes

  44. The famous Fried Chicken Caviar recipe by FTG
    Culinary ideas

    The famous Fried Chicken Caviar recipe by FTG

  45. Crab and asparagus salad with radishes by Jason Atherton
    Culinary ideas

    Crab and asparagus salad with radishes by Jason Atherton

  46. The Chef's Hamper by Jason Atherton
    News

    The Chef's Hamper by Jason Atherton

  47. Salmon roe burgers, breadcrumb mozzarella and guacamole
    Culinary ideas

    Salmon roe burgers, breadcrumb mozzarella and guacamole

  48. Baeri Baïka® caviar, quail eggs and cucumber bites
    Culinary ideas

    Baeri Baïka® caviar, quail eggs and cucumber bites

  49. Parmesan shortbread with King crab taramasalata
    Culinary ideas

    Parmesan shortbread with King crab taramasalata

  50. King crab and avocado salad
    Culinary ideas

    King crab and avocado salad

  51. Chocolate mousse with black pepper
    Culinary ideas

    Chocolate mousse with black pepper

  52. At what temperature should caviar be served?
    Tasting tips

    At what temperature should caviar be served?

  53. The indispensable spoon?
    Tasting tips

    The indispensable spoon?

  54. Three fascinating anecdotes on caviar
    Tasting tips

    Three fascinating anecdotes on caviar

  55. Soft cheese, salmon roe and cucumber canapés
    Culinary ideas

    Soft cheese, salmon roe and cucumber canapés

  56. Ossetra Caviar, Burrata and roasted hazelnuts
    Culinary ideas

    Ossetra Caviar, Burrata and roasted hazelnuts

  57. Focaccia with Pressed Caviar, Burrata & Fleur de Caviar
    Culinary ideas

    Focaccia with Pressed Caviar, Burrata & Fleur de Caviar

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