Rybaloff® caviar bottarga is the latest creation that's made solely from caviar eggs. Constantly at the cutting edge of innovation in seafood products, Petrossian has used its expertise in bottarga to create a new product using its signature speciality: caviar. This caviar-based speciality is made with caviar grains carefully selected for their texture, generous size and powerful flavour. It can be eaten simply drizzled with olive oil, thinly sliced over risotto or scrambled eggs, or grated over pasta or a salad. Rybaloff® is packaged in a natural wooden box.
Aromatic notes
caviar
More information about the product
Shelf life: 90 days Storage temperature: 0 to 4 °C Packaging: beeswax coating Net weight: 20 or 80g
Typical nutritional values for 100 grams Energy: 1798kJ - 432kcal Total fat: 30g Of which Saturates: 6 g Carbohydrate: 1.5g Of which Sugars: 1g Protein: 39g Salt: 4.6g