Ingredients: Black olives (black olives, canola oil, salt) 61%, olive oil, capers in vinegar 11% (capers, water, vinegar, salt), anchovy paste (anchovies, salt) 1%, sugar, garlic, lemon juice, oregano, thyme, basil, pepper. May contain traces of mustard.
Allergens: fish. May contain traces of mustard.
Typical nutritional values per 100 grams
Energy: 1737 kJ – 421 Kcal
Total fat: 42g, of which Saturates 5.4g
Carbohydrates: 9.6g, of which Sugars 1.5g
Shelf life: 60 days
Storage temperature: 0° to 4°C