Shelf life: 45 days
Storage temperature: 0 to 4 °C
Packaging: glass jar
Net weight: 100g
Ingredients: canola oil, smoked cod eggs 40 % (cod eggs, salt), caviar 10 % (sturgeon eggs, salt, preservative: sodium tetraborate), breadcrumbs (wheat flour, yeast, salt), cream (milk cream, stabilizer: carrageenans)
Allergens: gluten, milk, fish
Typical nutritional values for 100 grams
Energy: 2124 kJ - 514 kcal
Total fat: 50g
of which Saturates: 6.3g
Carbohydrates: 2.1g
of which Sugars: < 0.5g
Protein: 14g
Salt: 1.7g