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Piedmont Hazelnuts with Black Truffle

In stock
SKU
TV69
€15.90
Price per kilo €122.00
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A gourmet pairing of hazelnut and black truffle
Ces noisettes du Piémont à la truffe noire sont directement importées de la région du Nord-Ouest de l'Italie. Elles sont ensuite torréfiées puis dépelliculées, enrobées et aromatisées de truffe noire (Tuber melanosporum), d'eau, de sel et de fibre d'acacia puis séchées au four. Naturellement généreuse et craquante, la noisette du Piémont associée à la truffe noire sublimera vos apéritifs ou votre en-cas de These Piedmont hazelnuts with black truffle are directly imported from the northwest of Italy. After roasting and deshelling, they are then coated and flavoured with black truffle (Tuber melanosporum), water, salt and acacia fibre before being dried in the oven. Naturally delicious and crunchy, the pairing of Piedmont hazelnut with black truffle will transform your pre-dinner drinks or mid-day snack.milieu de journée.
Format
130 g
Aromatic notes
truffle
More information about the product
Shelf life: 3 months
Storage temperature: Room temperature

Composition: Hazelnut, salt, black truffle (Tuber melanosporum) 1 %, acacia fiber, flavor

Allergens: Peanuts, tree nuts, gluten, milk, mustard, eggs, sesame, sulfites

Average nutritional values per 100 g
Energy value: 2862 kJ - 693 kcal
Fat: 64 g, of which Saturated fatty acids: 5.3 g
Carbohydrates: 6.5 g, of which Sugars: 3.3 g
Protein: 19 g
Salt: 1.2 g

Packaging: Glass jar
Net weight: 130 g

Piedmont Hazelnuts with Black Truffle

 
 
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