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Apricot Jam
A greedy and tangy jam
Apricot jam is prepared with fresh fruit and cane sugar. You can add it in your yoghurts, on a waffle or as a topping on a pastry.
Format
370 g
Aromatic notes
apricot
More information about the product
Shelf life: 6 months
Storage temperature: room temperature
>Composition: apricots 55 %, cane sugar, pectin
> Typical nutritional values for 100 g
Energy value: 966 kJ - 228 kcal
Fat: 0.6 g, of which Saturated fatty acids: 9.4 g,
Carbohydrates: 55 g, of which Sugars: 55 g
Proteins: < 0.5 g
Salt: 0.13 g
Conditioning: capped glass jar
Net weight: 370 g
Storage temperature: room temperature
>Composition: apricots 55 %, cane sugar, pectin
> Typical nutritional values for 100 g
Energy value: 966 kJ - 228 kcal
Fat: 0.6 g, of which Saturated fatty acids: 9.4 g,
Carbohydrates: 55 g, of which Sugars: 55 g
Proteins: < 0.5 g
Salt: 0.13 g
Conditioning: capped glass jar
Net weight: 370 g
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