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Description
Château Soutard, Grand Cru Classé Saint-Émilion, presents itself with finesse and elegance, combining structure and power. It offers lovely aromas of black fruits and spices, well-integrated tannins, and a chocolatey finish. Perfectly paired with truffle products such as summer truffle purée. This wine reflects the elegance of French art de vivre, and as with Petrossian, time is essential: it is aged for a minimum of 18 months in oak barrels.
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