Maison Petrossian has selected a range of white wines from several renowned regions—Burgundy, Alsace, the Loire Valley and from a variety of grape varieties such as Rully, Pouilly-Fumé, and Crozes-Hermitage. Each wine offers a perfect food and wine pairing with one or more of our specialties: caviar, salmon, crab, and more.
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Recipes
 
Gaufres au caviar et œufs de poisson

Waffles with Caviar and Fish Roe

For a gourmet and festive appetizer, make savory waffles and top them with caviar, fish roe, and cream. The richness of the waffles combined with the briny notes of the fish roe and the creaminess of the cream creates a deliciously indulgent mix that everyone will enjoy.

45 min

Easy

6 pers.

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Tartelettes gastronomiques au caviar

Gourmet Caviar Tartlets

Discover our fantastic recipe for gourmet caviar tartlets, enhanced with a hint of lemony flavor from Oxalis leaves…

1h

Easy

5 pers.

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Saint jacques au caviar

Scallop Carpaccio, Caviar and Lime Cream

Discover the easy and delicious recipe for scallop carpaccio with caviar and lime by Petrossian, and all the ingredients to elevate it…

45 min

Moyen

4 pers.

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Premium White Wines

Discover the caviar and smoked salmon of Maison Petrossian, founded in 1920. Online sales of caviar and salmon with 24-hour delivery.