"Luxury at Petrossian is the freedom to create outside the rules, to surprise, and to give everyone the chance to create their own memories."
Mikaël Petrossian, the Director of our beautiful House, works daily to imagine the unprecedented. In this context, we are pleased to share our latest gourmet innovations with you: an intense Beluga caviar velouté, delicate smoked trout eggs, and a mix to prepare delicious homemade blinis. Discover them also in audio format!
Smoked trout eggs
Beluga caviar velouté
Preparation for homemade blinis
These creations will accompany your holiday celebrations, as well as any everyday moment!
Enjoy!
Our latest products are available online and in our boutiques.
