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Petites Sardines à l’Huile d’Olive

Sardines in Olive Oil

Authentic sardines in olive oil, made with the utmost care

Regular price 14,00€
Sale price 14,00€
Œufs de Saumon Sauvage

Wild Salmon Roe

Next stop: our House's unmissable briny pearls

Regular price From 18,00€
Sale price From 18,00€
Caviar Sevruga Steluga® Royal

Sevruga Steluga® Royal Caviar

Our House's most recent creation

Regular price From 89,00€
Sale price From 89,00€
Saumon Fumé Tranché Main
Web Exclusive

Hand-sliced Smoked Salmon

The iconic smoked salmon

Regular price From 28,50€
Sale price From 28,50€
Caviar Ossetra Tsar Impérial®
Iconic

Ossetra Tsar Impérial® Caviar

An extremely sensual caviar

Regular price From 88,00€
Sale price From 88,00€
Tarama au Crabe Royal

Tarama with Red King Crab

The real taste of Red King Crab

Regular price 16,00€
Sale price 16,00€
Délice de Crabe Royal

King Crab Delight

The exquisite combination of crab and mascarpone

Regular price 19,00€
Sale price 19,00€
Découvrez le caviar fait pour vous Découvrez le caviar fait pour vous

Discover the caviarmade for you

What are you looking for in your caviar selection?

Découvrez le caviar fait pour vous

Gourmet Grocery

Chips à la Truffe Noire
Iconic

Black Truffle Crisps

Tuber melanosporum 1%

Regular price 7,50€
Sale price 7,50€
Saumon Fumé Sauvage de la Baltique
Web Exclusive

Wild, Baltic Smoked Salmon

The unique Petrossian smoked salmon that's been made with the same recipe since 1930

Regular price From 43,20€
Sale price From 43,20€
Pistaches à la Fleur de Sel de Guérande

Pistachios with Guérande Feur de sel

The pinch of salt that makes all the difference

Regular price 26,00€
Sale price 26,00€
Caviar Ossetra Tsar Impérial®
Iconic

Ossetra Tsar Impérial® Caviar

An extremely sensual caviar

Regular price From 88,00€
Sale price From 88,00€
Amandes à la Truffe Noire

Black Truffle Almonds

Black Truffle Almonds (Tuber melanosporum, 1%)

Regular price 17,90€
Sale price 17,90€
Petites Sardines à l’Huile d’Olive

Sardines in Olive Oil

Authentic sardines in olive oil, made with the utmost care

Regular price 14,00€
Sale price 14,00€
Foie Gras d'Oie Mi-cuit

Whole lightly-cooked Goose Foie Gras

Purely traditional, lightly-cooked foie gras

Regular price From 66,00€
Sale price From 66,00€
Foie Gras de Canard Mi-cuit

Whole lightly-cooked Duck Foie Gras

Purely traditional, lightly-cooked foie gras

Regular price From 55,00€
Sale price From 55,00€
Pattes de Crabe Royal

Shelled Red King Crab Legs

The most delicate part of Red King Crab that's bursting with flavour

Regular price 115,00€
Sale price 115,00€

The Petrossian Universe

L'univers Petrossian L'univers Petrossian

The Petrossian Family Universe

The Petrossian House Our Heritage

For over a century, the Petrossian House has embodied the excellence of caviar and fine foods.

Discover
A house committed to quality
Trouvez votre boutique Trouvez votre boutique

Our boutiques

Paris, New York, London, Brussels – our boutiques and restaurants welcome you to discover or rediscover our exceptional products.

Find your boutique
Petrossian since 1920
Notre restaurant Notre restaurant

Our restaurant

Just steps from the original boutique, Petrossian offers a table fully dedicated to seafood specialties. Caviar, smoked salmon, fish roe — all revealed in their finest expressions. A unique experience to enjoy or offer!

Book a table
Gastronomic excellence

Community

Customer reviews

noté 5 sur 5
I love all your products

I’ve tried several of your products (salmon, caviar, taramasalata...) and everything is incredibly delicious!

noté 4.5 sur 5
Product quality

High-quality products, careful packaging, excellent delivery, and top-notch customer service — truly a must.

noté 5 sur 5
Caviar

Your French Baeri Baïka caviar is one of the best I’ve ever had. Thank you!

Recipe book

 
Tarte Tatin aux tomates cerises et à la truffe

Cherry Tomato and Truffle Tarte Tatin

The tomato season has begun! Take the opportunity to make a delicious tarte Tatin with cherry tomatoes caramelized in summer truffle honey, on a base of black truffle mustard. Serve individually as a starter or as a main dish with a rocket salad.

1h

Facile

4 pers.

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Tartare de daurade, nage de concombre et caviar

Sea Bream Tartare with Cucumber Broth and Caviar

Create a fresh and summery recipe with this sea bream tartare, served with a refreshing cucumber broth and enhanced with a few touches of Daurenki® caviar.

15 min

Easy

4 pers.

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Œufs mayonnaise au caviar, œufs de saumon et œufs de brochet fumés

Egg with Caviar, Salmon & Pike

For a refined and delicious starter, try our simple and quick recipe for egg mayonnaise enhanced with touches of caviar, salmon roe and smoked pike roe. The combination of creamy eggs, the finesse of caviar and the delicate texture of salmon and pike roe makes this dish unique.

40 min

Easy

4 pers.

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