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Fig Confit with Armagnac
The essential accompaniment to foie gras
Regular price 9,00€Sale price 9,00€Unit price / per -
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White Horseradish
To give a strong and aromatic touch to your cooking
Regular price 10,00€Sale price 10,00€Unit price / per -
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Chocolate Pearls with Vodka
The sweetness of chocolate and vodka, to enjoy with a cup of coffee
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Onion Confit with Honey and Spices
An exquisite pairing with foie gras
Regular price 9,00€Sale price 9,00€Unit price / per -
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Marinated Smoked Herrings
Tasty herring delicately smoked and marinated
Regular price 16,00€Sale price 16,00€Unit price / per -
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Sold outSea Urchin Coral from Galicia
A wonderfully briny flavour
Regular price 36,00€Sale price 36,00€Unit price / per -
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Sold outBlack Truffle Crackers
Crackers with 1% Black Truffle (Tuber melanosporum)
Regular price 10,00€Sale price 10,00€Unit price / per -
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Black Truffle Fleur de Sel
Black Truffle Fleur de Sel (Tuber melanosporum, 2%)
Regular price 13,00€Sale price 13,00€Unit price / per -
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Sold outMonkfish Liver
Dubbed the 'foie gras of the sea' for good reason.
Regular price 11,00€Sale price 11,00€Unit price / per -
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Summer Truffle Tagliatelle
Summer Truffle Tagliatelle (Tuber aestivum vitt, 1%)
Regular price 15,50€Sale price 15,50€Unit price / per -
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Gravlax Sauce
A delicious condiment made with fresh herbs
Regular price 10,50€Sale price 10,50€Unit price / per -
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Fresh Egg Fettuccine
100% Italian
Regular price 8,00€Sale price 8,00€Unit price / per -
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Chocolate Caramel Pearls
An addictive treat that's perfect for any occasion
Regular price 34,00€Sale price 34,00€Unit price / per
Waffles with Caviar and Fish Roe
45 min
Easy
6 pers.
Gourmet Caviar Tartlets
1h
Easy
5 pers.
Scallop Carpaccio, Caviar and Lime Cream
45 min
Moyen
4 pers.