Maison Petrossian has selected a range of white wines from several renowned regions—Burgundy, Alsace, the Loire Valley and from a variety of grape varieties such as Rully, Pouilly-Fumé, and Crozes-Hermitage. Each wine offers a perfect food and wine pairing with one or more of our specialties: caviar, salmon, crab, and more.
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Recipes
 
raviolis crevettes caviar

Shrimp Dumplings Recipe by Mikaël Petrossian for YOOM

À l’occasion du Nouvel An chinois, la Maison Petrossian s'associe à YOOM pour vous proposer un voyage culinaire d'exception.

1h

Medium

10 pers.

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Tartelettes gastronomiques au caviar

Gourmet Caviar Tartlets

Discover our fantastic recipe for gourmet caviar tartlets, enhanced with a hint of lemony flavor from Oxalis leaves…

1h

Easy

5 pers.

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Saint jacques au caviar

Scallop Carpaccio, Caviar and Lime Cream

Discover the easy and delicious recipe for scallop carpaccio with caviar and lime by Petrossian, and all the ingredients to elevate it…

45 min

Moyen

4 pers.

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Premium White Wines

Discover the caviar and smoked salmon of Maison Petrossian, founded in 1920. Online sales of caviar and salmon with 24-hour delivery.