Full of colour and vitamins, this vibrant King crab and avocado salad makes a lovely fresh starter to any spring meal.
Preparation: 10 minutes
Sprinkle chopped up pieces of citrus fruits such as blood oranges to add flavour and colour to your salad. These vitamins are proven to boost your immune system to keep you in shape.
Photographs: Aimery Chemin • Culinary stylism: Coralie Ferreira