Tarama with Caviar

Name: Tarama with Caviar
Brand: PETROSSIAN
SKU: HM53
Price: 22.0 CHF
Availability: InStock

The perfect union between caviar and cod

Format : 100 g

CHF 22.00

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Description

Tarama with caviar is a salted, beechwood-smoked cod roe blended into a paste. Then this tarama is mixed with different ingredients to make a flavourful, luxurious cream that is generously seasoned with Petrossian caviar. A creamy, smooth tarama, with a gentle flavour of smoked fish that's heightened by the subtly briny flavour of caviar. It's perfect for an aperitif, enjoyed with crunchy raw vegetables or on toast.

More informations

Shelf life: 45 days
Storage temperature: 0 to 4 °C
Packaging: glass jar
Net weight: 100g

Ingredients: canola oil, smoked cod eggs 40 % (cod eggs, salt), caviar 10 % (sturgeon eggs, salt, preservative: sodium tetraborate), breadcrumbs (wheat flour, yeast, salt), cream (milk cream, stabilizer: carrageenans)
Allergens: gluten, milk, fish

Typical nutritional values for 100 grams
Energy: 2125 kJ - 515 kcal
Total fat: 50g
of which Saturates: 4.3g
Carbohydrates: 2.2g
of which Sugars: < 0.5g
Protein: 14g
Salt: 1.7g
Price per kilo : 200 CHF