Cream of Cepes and Bianchetti Truffle

Out of stock
SKU
TA13
fr.16.90
Price per kilo fr.106.00
A creamy and delicate sauce
Discover our cream of cepes and Bianchetti truffle. This sauce is ideal to lift up risottos and pasta dishes. For even more intensity, choose a truffle-flavoured pasta.

Format

180 g

Aromatic notes

truffle
More information about the product
Shelf life: 12 months
Storage temperature: Room temperature

Composition: Porcini mushrooms 46 %, cream, water, white truffles (Tuber albidum pico) 3 %, extra virgin olive oil, thickener : corn starch, butter, cheese 'grana Padano PDO' (milk, salt, rennet, preservative : lyzozyme (eggs protein)), salt, whey, flavourings, garlic, parsley, vegetable fibres, acidity corrector: citric acid, white pepper
Milk, eggs

Typical nutritional values per 100 g
Energetic value: 918 kJ - 220 kcal
Fat: 13 g, of which Saturated fatty acids: 6.6 g
Carbohydrates: 22 g, of which Sugars: < 0.5 g
Proteins: 3.1 g
Salt: 0.6 g
Packaging : Glass jar
Cream of Cepes and Bianchetti Truffle
 
 
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