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Summer Truffle Tagliatelle
The famous Italian pasta, flavoured with summer truffle
Discover summer truffle tagliatelle. Tagliatelle is a variety of long pasta from Italy. This tagliatelle contains 6% of summer truffle. We recommend cooking them for 5 minutes in salted boiling water before serving with butter and Parmesan, or a flavoursome truffle sauce for an even richer taste.
More information about the product
Shelf life: 12 months Storage temperature: Room temperature
Composition: Flour of wheat hard, eggs pasteurized, summer truffle (Tuber aestivum vitt) 6 %, salt Gluten, egg
Typical nutritional values for 100 g Energetic value: 1565 kJ - 370 kcal Fat: 4.2 g, of which Saturated fatty acids: 1.9 g Carbohydrates: 65 g, of which Sugars: 3.2 g Proteins: 17 g Salt: 0.7g Packaging: Plastic bag