Here are some Spring recipes to celebrate the return of summer weather and create a menu using typical Spring products: a light, easy and healthy meal, with caviars and salmon from Petrossian.
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Recipes
 

Potatoes, Creamy Emulsion and Persicus Caviar

Create an exceptional appetizer with delicious potato bites topped with Persicus caviar, served on a creamy emulsion.

45 min

Easy

4 pers.

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Roasted Baby Potatoes with Crème Fraîche and Daurenki® Caviar

Dazzle your guests with a festive appetizer recipe: roasted baby potatoes topped with rich raw thick crème fraîche and delicately enhanced with Daurenki® caviar, renowned for its large golden pearls.

35 min.

Easy

4 pers.

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Potatoes with Baeri Baïka® Caviar

Discover our delicious recipe for potatoes with Alverta caviar, including all ingredients and tips to make it easily.

1h15

Facile

4 pers.

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Spring ideas - Recipe, Menu & Spring Meals | Petrossian.fr

Breath in, breath out... The beautiful season is back. Use theseSpring ideasto cook easy, simple and tasty recipes. For a light Spring meal, we begin with an easy-to-make starter of smoked salmon slices and pickles, followed by a healthy main course of King crab and Armenian specialities and finish with a dessert of seasonal fruits served with the must-eat Petrossian chocolates.