Sauces & Condiments
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Sold outDijon Mustard
The reference sauce
Regular price CHF 15.00Sale price CHF 15.00Unit price / per -
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Truffle Soy Sauce
The subtle combination of soy sauce and truffle
Regular price CHF 14.00Sale price CHF 14.00Unit price / per -
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7-year old Balsamic Vinegar
The perfect choice for seasoning
Regular price CHF 31.00Sale price CHF 31.00Unit price / per -
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Olive Oil & Summer Truffle
Olive oil with 3% white truffle (Tuber aestivum vitt) and natural flavouring
Regular price CHF 19.00Sale price CHF 19.00Unit price / per -
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Sold outWholegrain Mustard
The ideal condiment to spice up your dishes
Regular price CHF 15.00Sale price CHF 15.00Unit price / per -
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Fleur de Sel with Tarragon
Fleur de sel with the sweet scent of Armenian tarragon
Regular price CHF 8.00Sale price CHF 8.00Unit price / per -
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Caper Leaves in Extra Virgin Olive Oil
The other condiment from the South
Regular price CHF 18.00Sale price CHF 18.00Unit price / per -
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Sold outFleur de Sel with Oregano
Fleur de sel with the sweet scent of Armenian oregano
Regular price CHF 8.00Sale price CHF 8.00Unit price / per -
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Sold outTalisman Liquid Caviar
The must-have for any caviar-lover
Regular price CHF 175.00Sale price CHF 175.00Unit price / per -
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Olive Oil & Aroma
98% extra virgin olive oil with 1% black truffle extract (Tuber melanosporum) and natural flavouring
Regular price CHF 9.00Sale price CHF 9.00Unit price / per -
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Sold outFleur de Sel with Minty Thyme
Fleur de sel from Camargue paired with the freshness of minty thyme
Regular price CHF 8.00Sale price CHF 8.00Unit price / per -
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Sold outPunjabi Pink Salt with Black Truffle
Tuber melanosporum 5%
Regular price CHF 40.00Sale price CHF 40.00Unit price / per -
Our Recipe Ideas
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Sarawak White Pepper with Black Truffle
Tuber melanosporum 5%
Regular price CHF 43.00Sale price CHF 43.00Unit price / per -
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20-year old Balsamic Vinegar
The magic of aged vinegar
Regular price CHF 99.00Sale price CHF 99.00Unit price / per -
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Olive Oil, Extract & Aroma
98% extra virgin olive oil with 1% white truffle extract (Tuber magnatum pico) and flavouring
Regular price CHF 10.00Sale price CHF 10.00Unit price / per
Shrimp Dumplings Recipe by Mikaël Petrossian for YOOM
À l’occasion du Nouvel An chinois, la Maison Petrossian s'associe à YOOM pour vous proposer un voyage culinaire d'exception.
1h
Medium
10 pers.
Gourmet Caviar Tartlets
1h
Easy
5 pers.
Scallop Carpaccio, Caviar and Lime Cream
45 min
Moyen
4 pers.
Explore our selection of premium sauces and condiments: fine mustards, artisanal vinegars, truffle mayonnaises, confits and chutneys.